SPRING 1992 NUMBER 43

1. Title

The North American Free Trade Agreement and U.S. Agriculture, Annette Higby, p. 2-3.

Free Trade Creates Difficulties for Canadian Family Farmers, Terrry Pugh, p. 4-5.

Continental Free Trade: A Recipe for ãStructural Adjustmentä, Terry Pugh, p. 6.

Mexican Environmental Issues and the North American Free Trade Agreement, Scott Whiteford, Gianluca Romano, and Cindy Maldonado, p. 7-9.

An Electronic Seminar, Theodore E. Downing, p. 10.

Turning Privatization On Its Head, Donna L. Chollet, p. 11-13.

The Minnesota Food Association: A Brief History of an Organization Whose Time Has Come, Kenneth J. Taylor, p. 14-15.

Anthropology and Remote Sensing, Emilio F. Moran, p. 16-17.

Shattering: Food, Politics and the Loss of Genetic Diversity, Laura B. DeLind, p. 18.

2. Author

Chollet, Donna L., Spring 1992, 43. ãTurning Privatization On Its Head.ä

DeLind, Laura B., Spring 1992, 43. ãShattering: Food, Politics and the Loss of Genetic Diversity.ä

Downing, Theodore E., Spring 1992, 43. ãAn Electronic Seminar.ä

Higby, Annette, Spring 1992, 43. ãThe North American Free Trade Agreement and U.S. Agriculture.ä

Moran, Emilio F., Spring 1992, 43. ãAnthropology and Remote Sensing.ä

Pugh, Terry, Spring 1992, 43. ãContinental Free Trade: A Recipe for ÎStructural Adjustmentâ.ä

Pugh, Terry, Spring 1992, 43. ãFree Trade Creates Difficulties for Canadian Family Farmers.ä

Taylor, Kenneth J., Spring 1992, 43. ãThe Minnesota Food Association: A Brief History of an Organization Whose Time Has Come.ä

Whiteford, Scott, and Gianluca Romano, Cindy Maldonado, Spring 1992, 43. ãMexican Environmental Issues and the North American Free Trade Agreement.ä

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